Obtaining of water-soluble complex salts of various fractions of synthetic petroleum acids and alcoamines, investigation of their effect on Triticum, Zea mays and Pisum sativum, and comparative analysis with natural petroleum acid complexes
The purpose of our research is to summarize information about oil, the use of various fractions of natural and synthetic petroleum acids (boiling away in the ranges of 125-175°C, the synthesis of their water-soluble complex salts with alkanolamines).
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