Research on the phytopathological properties of indigenous and introduced grape varieties
Development, biology, diagnosis of pests and measures to control them. Characteristics of autochthonous and introduced grape varieties according to the scale of disease resistance. Thinness and strength of attachment of the peduncle to the skin.
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Assessment and analysis of levels of vernalization demand, photoperiodic sensitivity, frost resistance, and identification of alleles of genes of two-handed varieties of soft wheat. Characteristics of the features of winter and spring sowing periods.
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