Research assessment of the quality a legumes by economic and value indicators
The global climate changes, which lead to a decrease in the sustainable production of agricultural products. increased attention of the to the problems of food security, which requires innovative approaches to adapting agribusiness to new operating.
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The production of quality and competitive agricultural products, the use of modern methods of production that are safe for the environment. The economy is a process aimed at creating a functional environment in which economic and environmental components.
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