Electronic form of copyright items
The concept, meaning and essence of a digital work, the use of technologies and equipment in the digitization of works. Features of converting a work into a digital format. Study of the main recommendations of the International Telecommunication Union.
Подобные документы
Economic and social challenges of breakthrough technologies in the context of Industry 4.0, Industry 5.0, their impact on sustainable development. Technologies for creating the Internet of Things. Potential characteristics of disruptive technologies.
??????, добавлен 30.11.2020The need to design new drilling equipment. The analyzed existing options for solving the problem solve it to some extent. To eliminate them, it is proposed to use elastic elements (ring springs) in the construction of double-shoulder tool joints.
??????, добавлен 02.03.2021Design, develop Micro Air vehicle system provides a platform to support a very wide variety of missions for the small unit. Further miniaturization of electronics and sensors these vehicles to become even smaller and to operate in complex environments.
?????????? ??????, добавлен 18.01.2014Development of an algorithm for predicting and monitoring the resource of mechanical systems. A method for multi-criteria evaluation of the complex safety characteristic of a road vehicle. Synthesis of active traffic management experiences in Europe.
??????, добавлен 26.09.2021???????????? ???????? ????????? ???????? ???????? ??????????? ?????????. ??????????? ???????? ?????????? ??????????? ????????, ??????????? ??????? ? ?????? ????? ???????????? ? ?????????????? ?????? ??? ???????? ????????? ??????? ????????? ?????.
??????, добавлен 20.07.2023Establishment of rational technological modes of processing various types of meat raw materials by needle injection on a multi-needle brine injector. Improvement of technologies and types of specialized equipment for injecting meat raw materials.
??????, добавлен 20.07.2024?????? ????????? SolidWorks ??? ??????? ???????? ??????????????, ???? ???????????????? ????????? ????????????? ???????????, ? ??????? ???????? ?????????????? ????????? ??????? ?? ???? ?????? ?????????? ?????. ???????? ???? ?????????? ???????? ??????.
??????????? ??????, добавлен 10.04.2018The relationship between the research of technology and sound. The history of the creation of the first electronic music synthesizer. Standardization of the keyboard, the role of users of technology. Sound creation technologies, performance practices.
??????, добавлен 21.11.2021The paper presents the design of experimental cells, a description of materials for construction and construction process, and preliminary results. The objective of the work is proving which of the MBT fractions function better for methane degradation.
??????, добавлен 08.10.2020A study of various fuels including aromatic hydrocarbon fuels. Xylene as one of the main aromatic hydrocarbon fuels and an important component of kerosene. A study of the ignition delay time and laminar flame speed predicted by the fuel mechanism.
??????, добавлен 26.02.2025In scientific work, for the first time in the country, the technology of extracting organ bentonite composition used in hydrocarbon-based drilling fluid from local raw materials - bentonite is being investigated. The processes of sieving and cleaning.
??????, добавлен 12.12.2024Evaluation of the technical system and its subsequent use for decision-making to ensure complex technical systems with appropriate quality of work. The characteristics and specificity of the model changes performance States based on the Markov chain.
??????, добавлен 29.01.2016The recent work on Micro Aerial Vehicles (MAV) at the Institute of Aerospace Systems. Basics of MAV Research. Flightmechanical simulation. Wind tunnel tests. Overall controller system structure. The inertial measurement unit. On-Board computer structure.
?????????? ??????, добавлен 18.01.2014- 39. Polyphenol composition and technological characteristics of the coloured whey from various origin
The purpose of this scientific work was to determine the polyphenolic composition and technological characteristics of colored whey of various origins, obtained by coagulation of milk proteins with traditional berry raw materials and wild herbs.
??????, добавлен 10.06.2022 Use of fluid with magnetorheological effect in crane’s system can reduce significantly unwanted overload, vibrations and resonances arising from them. Applying periodically changing strengths of an external synchronized with cycles of periodical crane's.
??????, добавлен 28.11.2016Trends in the development of international legal regulation of technology transfer. Challenges related to overcoming the fragmentation of international legal regulation in this area. Components of technology transfer, legal principles of their regulation.
??????, добавлен 16.02.2022Defining and analysis the essence of robot is an automatic device, which has a manipulator – mechanical analogue of human hand, and manipulator control system. Consideration and characteristic of the structural features model of domestic robot–helper.
??????, добавлен 29.01.2016Cylinder shaped parts – one of the mostly used in printing presses. A new technology of strengthening and recovery of details based on vibration roll burnishing is offered in the article. Experimental work and scientific conclusions are described.
??????, добавлен 29.07.2016Technological solutions that allow us to solve the problem of premature wear of the printing machines. A new technology of strengthening and recovery of details based on vibration roll burnishing is offered. Experimental work and scientific conclusions.
??????, добавлен 29.07.2016The essence of a comprehensive study of the operational characteristics and reliability of roller bearings. Analysis of a mathematical model to express rolling pad durability as a function of a random argument based on the conductivity distribution law.
??????, добавлен 12.08.2022Technological parameters (thermal loss, cooking time, etc.) grilling the second meat dishes. Use marinades based on vegetable oil and vinegar as the most common. The composition of the marinade with yogurt and kiwi. The energy value of ready meals.
??????, добавлен 25.12.2016Review of works on the creation and study of environmentally friendly nanostructured polymer composites. Technology of production and application of nanocellulose. Development of new environmentally friendly hydrophobic polymer composites, their scope.
??????, добавлен 29.07.2017The food industry is unthinkable without fundamental science that is without scientific researches, highly technological production systems. The updating of technologies, the creating of new for future food technologies on fundamental science discoveries.
??????, добавлен 25.06.2018The study of magnetron sputtered coatings on base AlN-TiB2(TiSi2). The structural composition, morphology coated materials. Features amorphous-like coatings AlN-TiB2(TiSi2) after annealing and their impact on physical and mechanical properties changes.
??????, добавлен 30.07.2016Study of features of lysergic acid diethylamide opening. Characteristic aspects of cornflakes in the United States. Analysis of the background of the invention of the pacemaker. Characteristics based on the version of the discoverer of anesthesia.
???????????, добавлен 16.11.2013