Process analysis of grain hulling process
Cereals as a source of carbohydrates, the main energy component of food. Surface treatment of wheat grain to improve final product quality. The use of peeling machines with rotary friction knives to remove shells during its preparation for grinding.
Подобные документы
Study of the influence of L. plantarum on the growth of Triticum aestivum L. wheat under hydroponic conditions, in soil in a greenhouse and in open ground. Calculation of intervals for indicators such as seed germination, root length and seedling height.
статья, добавлен 20.08.2020An estimation of agro-biological methods in crop rotation of dry-steppe zone of light chestnut soils of the Lower Volga region. The effectiveness of a grain-fallow four-field crop rotation. The balance of humus. A positive balance of organic matter.
статья, добавлен 22.03.2021The main purpose of this article is to establish the dependence of the production processes of red clover, as the main component of legume-grass agrophytocoenosis, on the use of lime, inoculant, growth enhancers, and phosphorus-potassium fertilizer.
статья, добавлен 18.12.2023The questions of energy and fuel saving as well as the problem of their substitute with renewable sources. The efficient use of fuel wood, low-grade invaluable wood and wood wastes. Regional characteristics wood biomass harvesting in the Voronezh region.
статья, добавлен 29.04.2017A review of research on climate change and its negative impact on crop production in regions of China. The need to develop heat-resistant and drought-resistant highly productive varieties and varieties that can ensure the country's food security.
статья, добавлен 18.03.2021The contribution of Professor I.M. Yeremeiev to the development of domestic science. He entered the history of selection as the leading co-author of winter wheat "Ukrainian 0246", which is the pride of domestic selection and a calling card of Ukraine.
статья, добавлен 12.11.2023The issues of the importance of quality seeds by the sugar beets growing. Elements of the technology of hybrids seed growing based on the cytoplasmic male sterility. The synchronization of flowering and the pollination of the parental components.
статья, добавлен 11.02.2022One of the most common perennial legume grasses of Precarpathian, a valuable component of grass mixtures in improving natural hayfields and creating cultivated pastures is white clover. It do not concede to red and hybrid clover by protein content.
статья, добавлен 04.12.2023Increasing the productivity of cruciferous crops in Ukraine. Application of bacterial preparations to the soil to improve mineral nutrition, plant growth and development. Use of albobacterin and diazophyte in the cultivation of white and black mustard.
статья, добавлен 10.10.2024This paper analyses the potential of organic agriculture to meet effectively the increasing demand for high-quality food. This article reveals the importance of digital economy technologies for increasing the sustainability of organic production.
статья, добавлен 24.06.2021The functioning of food industry enterprises in the territories of Northern Bukovyna and Khotyn region in the interwar period. Consideration of the food industry by enterprises of the flour milling, sugar, alcohol, milk and meat processing industries.
статья, добавлен 03.04.2023Study of perennial legumes as a source of valuable high-protein feed for farm animals, a factor in the biologization of agriculture. The main parameters for the creation of highly productive agrophytocenoses of perennial legumes to increase productivity.
статья, добавлен 26.04.2023Impact of the consequences of widespread use of a genetic design product on the environment and the user. Possibilities of application of genetic technology in agriculture. The role of insurance companies in the agricultural and economic sector.
статья, добавлен 26.03.2020Study of bird migration for wetland management and development of conservation measures to preserve the main routes of their migration, stops for rest and food. Finding out the peculiarities of autumn migrations of birds by studying their behavior.
статья, добавлен 15.12.2020The highest productivity was observed in plants grown with the organic-mineral fertilizer system combined with the use of the biopreparation Mycofriend. The nutrient content using the organic-mineral fertilizer system combined with the biopreparation.
статья, добавлен 04.12.2023The evaluation of the effectiveness of the use of antifungal drugs (ketoconosole, intraconosole, terbinafine), griseofulvin in the treatment of dermatomycosis in cats. Comparative therapy for ringworm in cats was given with and without immunomodulators.
статья, добавлен 10.10.2024The influence of the main emissions from cement production on the formation of their agrochemical indicators of Chernozem optsionalnogo on the distance from the source of anthropogenic emissions. The consequences of enriching the soil exchange bases.
статья, добавлен 13.08.2016Increasing crop yields. Criteria for assessing deferrization and restorative potential of soils. Substantiation of the optimal doses of fertilizers to ensure balanced cycles of the circulation of substances in acidic light gray surface-charred soils.
статья, добавлен 26.06.2022Description of the cellular composition of carp thymus. Evaluation of the intensity of inflammatory processes in fish when using the probiotic preparation Cellobacterin-T. Analysis of changes in the parameters of lymphocytes, myelocytes and neutrophils.
статья, добавлен 03.07.2023Characteristics of the main factors affecting pork production in Poland, the use of data from HUS, Jericho. Characteristics, the value of market purchase prices for pork and feed prices. Causes of exposure of pork production to cyclic fluctuations.
статья, добавлен 28.10.2018The study of the expediency of using carrion siderates for indicators of the agro-ecological condition of the soil. The influence of carrion siderates on indicators of productivity, product quality and its ecological safety of corn and sunflower.
статья, добавлен 18.12.2023The role of the agricultural production in the priority economic activities. Trends of organizational approximation of production of agricultural products to industrial production. The prospects of creation conglomerates to ensure food self-sufficiency.
статья, добавлен 24.02.2016Food security is about providing equal access to sufficient safe and nutritious food to meet people’s dietary needs for an active and healthy life. The most effective land and labor utilization is observed for Chinese cabbage, papaya, and tomatoes.
статья, добавлен 11.12.2023Seed treatment with growth regulator Zerebra Agro. Soil cultivation technology adopted according to regional recommendations, double disc stubble plowing, moldboard plowing. A slight increase in the duration of the growing season was established.
статья, добавлен 13.04.2023Taking into account the effectiveness of physiological processes: photosynthesis, respiration, transpiration, assimilation, in the process of plant breeding, it is possible to identify genotypes with an increased potential for capturing carbon dioxide.
статья, добавлен 03.09.2024