Substantiation of hemp seeds storage and processing technologies for functional, dietary and specialty products. Review
Bulk weight, moisture content, angle of repose, static and dynamic friction coefficients, flowability and intergrain space - the physical and mechanical properties of hemp seeds. Comparative characteristics of the tocopherol content in hemp oils.
Подобные документы
The influence of mineral fertilizers on the accumulation of oil in flax seeds. Determination of yield the yield and oilseeds of seeds of different varieties of oilseed flax under different conditions of moist supply and doses of mineral fertilizers.
статья, добавлен 11.09.2022A number of measures aimed at increasing the mass of cotton when grown in Uzbekistan. Study of the significance of changes in the mass of 1000 seeds due to the use of microfertilizer "Caflon" in the plant feeding system from leaves when caring for cotton.
статья, добавлен 19.03.2024Functional-parametric scheme for drying small seeds in a transporter-cascade plant, in order to preserve the high technological value of seeds. Biochemical changes in seed under the heat impact cause the necessity of the drying under milder conditions.
статья, добавлен 28.04.2018Research results of seed diversity of quality, field germination and seedling height of sweet sorghum. Agronomic growing conditions. It is established that the plants which have been grown up from seeds of large and average fraction have high viability.
статья, добавлен 20.02.2016The problems germinating seeds under different concentrations of salts as representatives of cultural and natural flora. Study characteristics seed mass of plants and wild flora culture. The impact of water on the seed germination rate, the quantity.
статья, добавлен 26.10.2016The effect of 1% aqueous solutions of various surfactants on content of free proline and protein, and energy metabolism and quantitative changes in structure of wheat. Accumulation of free proline. Protein content in seeds of a number of mutant lines.
статья, добавлен 23.05.2018Overview of sources to establish the optimal timing and methods of harvesting of seed crops of millet seed, depending on soil and climatic conditions of the growing area and so the Formation of sowing qualities and fruitful properties of seeds of millet.
статья, добавлен 26.07.2016Detailed methodology for assessing the breeding value of the output material of agricultural plants. Improving the resistance of sheep and feed crops, current genotypes of hemp and linseed plant against the main phytophagous mosquitoes and viral diseases.
статья, добавлен 12.12.2023Review of scientific articles and patents for inventions devoted to physical methods of processing potatoes. The reaction of potato tubers to this treatment. The prospects of this direction for both pre-planting and postharvest processing of potatoes.
статья, добавлен 22.03.2021The issues of the importance of quality seeds by the sugar beets growing. Elements of the technology of hybrids seed growing based on the cytoplasmic male sterility. The synchronization of flowering and the pollination of the parental components.
статья, добавлен 11.02.2022Distribution of seeds on the bare ground slope in a sand quarry in the vicinity of Saint-Petersburg. Species composition of pioneer communities and surrounding vegetation, the timing of a growing season. Dissemination period seeds of anemochorous plants.
статья, добавлен 09.10.2020Features of the formation of the elements of the structure and productivity of seeds of white sweet clover varieties Yuzhny and Donetsk Odnorichny. Influence of row spacing and doses of nitrogen fertilizers in non-irrigated conditions of the south.
статья, добавлен 15.09.2022Measurement of the content of water- and alcohol-soluble antioxidants in extracts from Amaranthus tricolor L. plants by the amperometric express method. Analysis of leaves and stems of amaranth seedlings as a preventive antioxidant dietary product.
статья, добавлен 18.03.2021Established that in the direction from the mountain to foothills and to the forest-steppe zone of the Carpathian region the content of ferrum, zinc, copper, cobalt, chromium, nickel, plumbum and cadmium in the arable soil layer and bee pollen increases.
статья, добавлен 18.12.2023A functional link is established between the humus content, hydrolytic acidity, and sum of accumulated bases in meter thick layer of degraded chernozem. Analysis of relationship between the humus content, mobile phosphorus and physicochemical parameters.
статья, добавлен 29.06.2022Enzymatic degradation of anthocyanins: the role of sweet cherry polyphenol oxidase. Tuning color variation in grape anthocyanins at the molecular scale. Effect of non thermal processing technologies on the anthocyanin content of fruit berry juices.
статья, добавлен 23.03.2021Characteristics of sandy soils on moraine deposits. The content of nitrogen and humus in the soils of moist and fresh boron. Changes in the granulometric composition and nutrient content in sandy soils on morainic sediments in different forest conditions.
статья, добавлен 28.12.2017Influence of soil moisture content and climatic factors on water consumption of plum seedlings grown in a fruit nursery in the Nonchernozem zone. Evapotranspiration with increasing pre-irrigation threshold of humidity with low-volume drip irrigation.
статья, добавлен 24.03.2021Determination of the influence of dietary characteristics on the concentration of urea in milk. Improving the efficiency of feed use for cows, increasing the content of edible raw protein. Minimization of nitrogen losses in the environment at dairy farms.
статья, добавлен 18.10.2019Positive correlation and ratio between β-glucans and arabinoxylans of oats. Food engineering products are functional and specialized. A comprehensive study of non-starch polysaccharides of holer oats and toxicity of varieties in reaction with sera.
статья, добавлен 28.04.2018Clarification of biochemical characteristics of woody plant species that grow naturally on devastated lands. Analysis of the content of macronutrients (macronutrients) and heavy metals in tree leaves. Analysis of the content of nutrients and toxic metals.
статья, добавлен 30.08.2022Review of the work of foreign researchers on the topic of modeling post-harvest grain processing, which will serve as the starting material for creating an improved post-harvest model. Determination of the quality of processing and purification of grain.
статья, добавлен 01.03.2019Determining the duration of raising animals using the genetic potential of their biological capabilities. Efficiency of bioconversion of protein and feed energy into meat products. Application of industrial crossbreeding to obtain high-quality beef.
статья, добавлен 21.05.2023Classification of grain crops grown in Ukraine. Rules of the commodity analysis of party grain. Determination of moisture, maturity and impurity content. Technology of photo separation by classes. Reduction of the time of grain intake at the granary.
статья, добавлен 22.12.2016The influence of planting schemes and fertilizing on the cultivation of different varieties of tomato, their yield and sowing quality of seeds in conditions of Southern Steppe. Improvements of technologies of cultivation of sorts of domestic selection.
статья, добавлен 05.09.2022