Use of flax processing products in the food industry
The article analyzes the results of research in the field of nutrition physiology. The expediency of adding flax processing products to bakery products and determining the optimal ratio of wheat and flax flour in the production technology of bread.
Подобные документы
Technology of iron-concrete products. Optimization of experiment in chemistry and chemical technology. Blocks from rocks for facing, architectural-construction, memorial and other products. Methods of determining water absorption and frost resistance.
статья, добавлен 29.07.2021History of the appearance of ceramics. Ceramic products, types of ceramics. Features of technology of production of ceramic products. Ceramics of the Urals. The Perm State Arts Gallery is big Museums in the Ural region. Changes to the "Willow Pattern".
реферат, добавлен 20.03.2015Research of the valuable properties of individual components of serum, which lead to its use during the production of food products. Purification of milk whey from milk fat by separation. Separation of colloidal and ion-molecular systems of serum.
статья, добавлен 24.06.2024Comprehensive analysis of allelic protein variants suitable for use in bakery products made from Iraqi wheat varieties, as well as biological evaluation of these varieties using a genetic source using a general method of qualitative grain selection.
статья, добавлен 18.03.2021Using and improvement of qualities of products of oil processing. The process of obtain a water-soluble colloidal sulfur with seating stability, good solubility in water, high biological activity. Selection of conditions to receiving polymeric products.
статья, добавлен 11.03.2019Research of new ecological and energy-saving methods of food processing. Analysis of biotechnological processing of food using enzymes of proteinases, glutamine transferases, galactosidases, enzymes of extremophilic and psychrophilic microorganisms.
статья, добавлен 15.09.2022The article is devoted to clarifying the features of stereographic images, the main aspects of using 3D printing as modern creative technology in various fields of human activity. The article analyzes the principles of creating three-dimensional products.
статья, добавлен 14.09.2020Comparison of thermal insulation properties of Sakhabult products with products of other manufacturers. Manufacturing of a dummy for monitoring the temperature difference inside sleeping bags and outerwear from natural fur of fur animals, deer and horses.
статья, добавлен 01.04.2021Analysis of ideas about conducting an early assessment of emerging medical technologies. Developing medical products and services with added value. Determining the commercial viability of medical products and services in the early stages of development.
статья, добавлен 12.04.2022The peculiarity of studying the value of the protein-hydrogen index in the technology of milk production. Colorimetric and potentiometric methods of measuring pH in chemical and biological systems. Determination of basic acidity of dairy products.
статья, добавлен 22.08.2022- 11. Finding the conditions of hydrocarbons safe storing and transportation in tanks of different shapes
Application of the software package ConvEx in the design of storage tanks for petroleum products prone to self-degradation. Investigation of the influence of the geometric shape of the vessel on the critical temperature of storage of petroleum products.
статья, добавлен 10.05.2018 Directions of development of production technology of high-precision parts. Research in the field of management precision and quality parameters of the treated surface. Improvement of the technological process, equipment, instruments and devices.
статья, добавлен 06.12.2016Properties and structure of hydrocarbons. Types and communication aromatics. The nature of the relationship between the carbon atoms. The methods of extraction and processing of oil. The use of the rectification columns for fractionating of raw materials.
презентация, добавлен 30.06.2014Obtaining prototypes of hemp oil by cold pressing. Determination of mass fraction of moisture оil content measurement. Indicators of seeds' quality during long storage. Yield and quality indicators of by-products obtained in the production of hemp oil.
статья, добавлен 24.06.2022Technological aspects of production ammophos. The need for higher costs of sulfuric acid in the processing of Algerian phosphates. PH-dependence of the ratio of NH3:H3PO4 at neutralizing extraction phosphoric acid manufactured from algerian phosphorites.
статья, добавлен 23.02.2016Volumes of agricultural production of whole grain rice in Kazakhstan. Development of a technology for improving peeler for processing grain rice shals. Characteristics of polymeric materials used instead of rubber for rollers shelling machine A1-3RD-3.
реферат, добавлен 16.10.2017Determination of material properties of polymeric resins. Processing and finishing operations commonly used in the manufacture of plastic products. Analysis of relative differences in the coefficient of thermal expansion and modulus of elasticity.
статья, добавлен 10.03.2019Analysis of the overall stiffness range of most plastics in combination with common efforts to use the thinnest wall thickness possible. Dependence of plastics processing processes on tool quality and process parameters. Basic design considerations.
статья, добавлен 10.03.2019Study of the main tasks of industrial enterprises. A number of key factors affecting production. Ways to ensure production of high-quality products necessary for society, ways to improve production indicators based on increasing production efficiency.
статья, добавлен 26.02.2023The main factors of physical phenomena that accompany the process of power explosive effect for the development of new processes of metal processing. Industrial testing of facing technology by explosion of artificial surfaces of complex configuration.
статья, добавлен 19.02.2019Use of selective solvents in oil refining industry. Methods of cleaning oil raw materials. Technology of fractionation of extracts of phenol distillates, their chemical properties. Modeling the column of industrial extraction of petroleum products.
статья, добавлен 10.08.2018Description of main activities CAE Partner GmbH аn Enterprise of the MSC Group, foundation of the company and development of its in Europe. Software-products, services and the scope of production activities, which use technology developed by the company.
презентация, добавлен 21.02.2014The food industry is unthinkable without fundamental science that is without scientific researches, highly technological production systems. The updating of technologies, the creating of new for future food technologies on fundamental science discoveries.
статья, добавлен 25.06.2018The purpose of research was isolation and identification of Enterococcus species from raw milk and traditional dairy products and their biochemical properties were examined. Some biochemical and technological properties of the strains were determined.
статья, добавлен 28.05.2022Obtaining complex fertilizers by oxidation of Angren brown coal with a mixture of nitric and sulfuric acids and decomposition of oxidation products with a mineralized mass and slime phosphorite of the Central Kyzyl Kum. Fertilizers' commercial properties.
статья, добавлен 27.01.2021