The results of breeding the selection-valuable potato hybrids by the method of stepwise intervarietal hybridization
Creating of new hybrid forms of potatoes of different origins and maturing periods. A comprehensive assessment of promising intervarietal hybrids of potatoes according to their valuable economic and biological characteristics so that the best forms.
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Review of scientific articles and patents for inventions devoted to physical methods of processing potatoes. The reaction of potato tubers to this treatment. The prospects of this direction for both pre-planting and postharvest processing of potatoes.
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статья, добавлен 26.07.2016The influence of the use of chemicals on the productivity and quality of potato tubers of the Kurazh variety in a crop rotation on sod-podzolic sandy soil. The effectiveness of plant protection against harmful organisms and biological product Gumistim.
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