Biodiversity
Value and elements biodiversity. Extremes of high and low diversity. Populations, individuals and genetic diversity. The scale of the human enterprise. General measures for conservation and sustainable use. Sustainable use of components of diversity.
Подобные документы
Hydrochloric acid is released in sufficient quantity when the body no longer needs it. As a result of the violation of the ratio of the output of hydrochloric acid or bile acids to the phases of food digestion. Perfect development of preventive medicine.
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